Inhlama iresiphi Muffin bonke izikhathi

ehla Fresh sithanda + abantwana nje kuphela, kodwa cishe kuyo yonke abadala. namabhanisi mnandi kuyoba ngaphezu kakhulu itiye nekhofi. Zingaqiniseka ngokuphelele elula, ngaphandle izithasiselo, kanye amnandi futhi elungisiwe, ne ezihlukahlukene ofakwe - nalelo ukunambitheka futhi noma yisiphi isiphuzo. Zikhona cishe kuyo yonke cuisines emhlabeni! Pheka ngokwakho inhlama okumnandi for imiqulu kalula kakhulu, ngaphandle, badinga kuphela imikhiqizo ezivamile ezitholakala kuwo wonke ekhaya ngaye.

Inhlama iresiphi isinkwa imiqulu kuhlanganisa 0.5 amalitha ubisi, 1.2 kg kafulawa kakolweni, isembozo is omisiwe imvubelo 2 amaqanda, ibhotela ikhekhe imajarini noma bhotela, ushukela ingilazi. Okokuqala, udinga i ukushisa kancane ubisi bese wengeza imvubelo bese 0.5 ufulawa bese uxove inhlama. Umthamo naye ukubeka esitsheni yamanzi afudumele, amboze ithawula bese ushiye imizuzu engu-30. Inhlama kumele ukwandisa umthamo yayo ngesigamu. I phisa ushukela uhlanganise kahle, emva kwakhe - ibhotela mix it, futhi. Khona-ke engeza amaqanda uhlanganise ke udinga uthele ufulawa esisele bese uxove inhlama. Ufulawa kungase kudingeke kancane ucishe. It kuncike kuphela izinga layo. Inhlama kufanele eze off kalula ngesandla. Ukugcina inhlama recipe for muffins, udinga uwafake esitsheni indawo efudumele cishe ihora, ngakho-ke kwadingeka isikhathi ukugibela kahle. Ukuze ukufafaza kungathatha ushukela nesinamoni noma ushukela poppy imbewu. Basuke elixutshwe enkomishini. Ngomqondo onabile, ke, yini uzobe lokufafaza imiqulu, kuncike kuphela uwayehlalise futhi ukunambitheka uncamela.

Ukuze kube lula kweqa inhlama siphelile ihlukaniswe yaba izingxenye 3 alinganayo. Rolling pin etafuleni futhi udinga ufafaze ufulawa kancane. Ngenxa yalokhu ukuhlolwa okusheshayo ukuze Muffin ngeke unamathele, futhi ngeke ukhiphe kalula futhi sizikhandle. Isendlalelo kwaphumela kumele kube khona mkhulu kunokhalo 0.5 cm. Okufafazwe esivulekile phezu powder yayo lelungiselelwe, bese uqala ukuba unikezele emqulwini. Amaphethelo kumele zaschipnut kahle ukuthi angawi ngaphandle ngesikhathi ukubhaka. Uluhlu okuholela kufanele uthathe yizicucu alinganayo ububanzi mayelana 4 cm, bese ngamunye wabo imbobo phezulu hhayi ukuqeda bese uyalikhipha. Baking ugqoko, smear ngamafutha, bese uyibeke ngobumnene Rolls futhi uzivumele ume imizuzu 20 ngalesi sikhathi kuyadingeka ukufudumeza kuhhavini 200C, azembathe lapho cishe 25 imizuzu. Uma baking iba brown yegolide, kubalulekile ukususa kuhovini. Imiqulu okuholela kufanele eligoqiwe ibe isidlo bayigubungele ithawula ukuzigcina fresh futhi ethambile isikhathi eside.

Enye indlela yokuthola inhlama Rolls efanelekayo aphuza itiye ngesikhathi Ebolekwe. Lokhu kudinga uwoyela inkomishi yemifino, 1.2 kg kafulawa kakolweni, isipuni sikasawoti, imvubelo, 2 inkomishi yamanzi afudumele. Kuyadingeka ukuba uhlanganise ufulawa, imvubelo, usawoti, enezele amanzi afanayo efudumele futhi amafutha zemifino. Zonke izithako kahle exubile ukwakha inhlama eyohlobo. Umthamo naye ukumboza ithawula bese efakwa endaweni efudumele. Inhlama Kufanele andise emqulwini ngesigamu ke Ngamshaya futhi ubuselwe endaweni efudumele njengoba okusezingeni eliphezulu. Ngemva kuhlangana inhlama lesibili ikhishwa ku ububanzi kumiswa esingeqile 0.5 cm. Phezu kungashiwo wafafaza imifino. Isendlalelo okuholela kumele iphuma ibe umqulu bese uthathe yizicucu amancane alinganayo. Ukuqaphela inhlama recipe for isinkwa imiqulu, badinga ukubhaka imizuzu engaba ngu-20 ezingeni lokushisa 200 C. kwaphumela ukudla ungadla okuthunyelwe. Buns kukhona dessert jikelele, kukhona inala kubo, futhi ingasetshenziswa esikhundleni isinkwa evamile ukuba zonke izitsha. Ulungiselela Muffin silula, kodwa kuthatha isikhathi eside. Omuny bathi umphumela kuwufanele ulinde kuye! Bon appétit!