Indlela yokwenza kusezandleni zakho tandoor

Eyokuqala senziwa tandoor ivaliwe. Kulula Its ukwenza kwezandla zakho. Ukuze wenze lokhu, umbe ngaso umgodi 50 cm, akubeka omisiwe ngezitini zobumba, ububanzi 13-15 cm, umgodi ezansi umoya - futhi zonke.

Namuhla, kwande tandoor mpo kuze kufinyelele 1.5 m ubude. Ukuze wenze "phansi" tandoor ngezandla zabo, kuzothatha cishe amasonto amabili.

Okokuqala thola ubumba. Kusukela impahla yayo kuzoncika UKUQINA Ngokuzayo somlilo. efanelekayo Iningi kaolin ubumba ukukhanya yellow. Kuyinto isikhathi eside futhi ongakwazi ukumelana namazinga okubanda okusezingeni eliphezulu.

Izinto ezidingekayo: amanzi, udaka, uboya bezimvu, imvu noma ikamela (I-umsipha nokugcina ukushisa) isihlabathi.

Indlela yokwenza tandoor ngezandla zakhe - indlela yokuqala

Unikezele ngezinsizakalo mass ubumba, sibe yimichilo iDemo ububanzi 20 cm, beya kubo ewumngcingo Amapayipi engaba 4-6 cm. Ukubola nabo embuthanweni, ngokuba uqimba we uqimba (scheme akhiwe), ukubamba kanye ingcosana. Ukuphakama kufanele kube 45-55 cm, 50-60 cm ububanzi, udonga ukujiya -. 5 cm, ukuqina maqondana phansi futhi 10 cm engxenyeni engezansi reserve ibhokisi 15 ngo-10 cm ukuze bahlanze wesithando somlilo air kwegazi. Khetha ikhava a lokhuni noma lwensimbi. Tandoor ulungile!

Indlela yokwenza kusezandleni zakho tandoor. Indlela yesibili

Kuyinto uyinkimbinkimbi kakhulu futhi kudinga okuhlangenwe nakho. Usayizi osezingeni :. Ukuphakama 1-1,5 m ububanzi 1 m isakhiwo ufana unodoli. Lawa imiklamo ezintathu ukuthi afakwa komunye nomunye, esinikela traction ezinhle.

Isinyathelo Umhlahlandlela:

1. uxove ibumba ngamanzi, unroll. Hlanganisa kahle. Ungakwazi -buthuntu izinyawo zabo. qinisekisa ukungeza noboya ukubunjwa inqaba.

2. Ukuthola ukusebenza ngosuku olulandelayo. Kusukela ingxube tandyr ukudala esisekelweni, ngesimo a isilinda noma Isigaxa. I ukujiya udonga 5-7 cm. Ohlangothini kwangaphakathi ngazo ibhola kusuka ngaphandle ngazo spatula lokhuni. Ngokufanayo, senza kwelinye ipulanka ezimbili ezinkudlwana.

3. ngamakheshi, ebeka ukhuni ukuze kushiswe. Njengoba nje ashise, ephelelisiwe fomu.

4. Nikeza isikhathi ukuze ome nobumba.

5. Beka ngesisekelo lokuqala workpiece yesibili, kancane xaxa. Izikhala okuholela zigcwele isihlabathi, rammed futhi ivale up. Ngemva 2 chasa lesithathu. Ukwenza nezinsimbi, yokuxhuma zonke ngezizathu ezintathu ndawonye.

6. calcined tandoor elangeni kusukela 7 kuya ku-15 izinsuku kuye ngokuthi izimo sezulu. Lokhu kubalulekile! Hhayi vysohnuv, tandoor wavele at ukushiswa lokuqala izinkuni.

7. Sula ngaphakathi uwoyela tandyr cottonseed. Emini, thina minza, njalo bakhulise izinga lokushisa. Ngemva yokushisa ubumba ngeke ahlale phezu ukuhlolwa.

Manje ngoba sewuyazi ukuthi indlela yokwenza ngezandla zabo tandoor. Qhubeka uthole ukusebenza. Futhi tandoor yakho, enziwe ngezandla zakhe, ziyojabula nge okumnandi, izitsha elimnandi.

amakhekhe Bhaka. Ngenxa yezizathu zokuvikeleka ku isandla ukugqoka amagilavu. Fall izingodo elele tandoor. Linda le is elikhazimulayo futhi ukuxoxa nabo degrees 400. Khona-ke raking kwamalahle maphakathi kuhhavini. Ingaphakathi ikhekhe oswakanyiswe isixazululo sikasawoti. Nge ibhinibhegi ngomusa kodwa ngokushesha ukuze awusike. Ngezikhathi afafazwe ngamanzi ukwakha umusi. Thatha uma tortilla kuphekeke. Bon appétit!