Ikhekhe nge black currant - fun ehlobo

Ukuthoma nge blackcurrant isibili okumnandi, uma ukulungele ngezandla zakhe. ikhekhe elimnandi kungenziwa kuphekwe kusuka amajikijolo fresh ngenkathi, esetshenziswa ukwenza ikhekhe ujamu black currant noma ukuthatha amajikijolo abandayo. By the way, black currant berry kubhekwa eyigugu kakhulu, njengoba iqukethe eziningi Vitamin C, Antioxidants polyphenol. Futhi, black currant ithuthukisa amasosha omzimba, kuqinisa abukhali, kuvimbela ukuthuthukiswa sikashukela, kuholela nokuvulwa umzimba iyonke.

Ukuthoma nge blackcurrant is ikakhulu uthando emndenini wethu davolno isikhathi eside, ngaphezu kwalokho, izindleko ke encane, bese upheka akunzima. Recipe ikhekhe nge black currant simiswe ngalendlela lelandzelako: ukuthatha amaqanda amane, a ikhukhumala ejenti iphakethe for the test, oluyimpuphu noshukela 2 izinkomishi, 400 amagremu kafulawa, vanilla, ibhotela noma imajarini 250 g, wezipuni ezinhlanu ubisi, black currant 250g (amajikijolo noma ukusetshenziswa kungenziwa simisiwe ujamu) .Ukuze ukulungiselela glaze: vanilla phezu tip of ngommese, ijusi elilodwa orange, omunye isipuni ushukela oluyimpuphu.

Futhi kakhulu ikhekhe esihlwabusayo nge black currant etholwe uma wengeza phansi nuts (isigamu inkomishi) kanye elikhuhluziwe elilodwa orange, kodwa into ozikhethela wena.

Okokuqala kubalulekile Ncibilikisa ibhotela (noma imajarini, uma uthanda) phezu ukushisa low, uthele ushukela ugovuze kahle ukwakha inhlama. Engeza amaqanda, vanilla, baking powder, ubisi konke kahle ugovuze. Seva ufulawa ngaphambili. ukudla ngomumo engeza ucezu yethu. Nakuba ibangele inhlama iba ukuwa uqweqwe esindayo kusukela spoon. Ngokulandelayo, sinezela inhlama a amajikijolo isigamu ukuvunwa. Ifomu ongayikuswela ukubhaka ikhekhe, lubricating amafutha, uthele ashaya phezu ukuncela asele uhhafu amajikijolo. Kuhhavini osuke usushisa kakade 190 degrees, ukubeka ikhekhe imizuzu 50-60. Kuze ikhekhe nge black currant kufanelekile, silungiselela glaze. Hlanganisa orange juice nge vanillin noshukela oluyimpuphu, ivuse kahle (kungasetshenziswa blender), nenye ketshezi futhi kufanele soft. Uma ikhekhe usulungile, uthele glaze phezulu futhi ujabulele ukunambitheka okukhulu wamaqebelengwane okuzenzela.

ikhekhe esihlwabusayo kakhulu kuvela ujamu kusukela black currant, ehlotshiswe ukhilimu. Ilungiselela kuba impela okusheshayo, has a okumnandi crumbly shortcrust khekhe kanye ukugxusha obucayi black currant. Izithako sisebenzisa zimi kanje: nendebe ufulawa, ujamu blackcurrant ingilazi eyodwa, ushukela 1.5 izinkomishi, amaqanda, izicucu ezintathu, isipuni baking soda, nendebe yogurt, elikhuhluziwe elilodwa lemon, nendebe ukhilimu omuncu, walnuts, nendebe, vanilla. Okulandelayo, thatha endishini ukuwuchitha e amaqanda inkukhu iqanda engeza isigamu inkomishi kashukela uphehle uphehle noma mixer kagesi. Engeza isitsha ujamu, yogurt, ekupheleni baking soda uhlanganise konke kahle. I-vanillin futhi uthele ufulawa Batter, uhlanganise kuze iyunifomu, mass obukhulu. Ukuhlolwa akufanele kube izigaxa. kuhhavini Preheat 190 - 220 degrees.

Inhlama selibekiwe ku mkhuba futhi Bhaka kuhhavini imizuzu engamashumi amane. Nquma ukulungela test zingase zimiswe phezu uqweqwe igolide. ikhekhe Ready kumelwe kususwe futhi selehlile. Nakuba enzuzweni ikhula abandayo, wenze ukhilimu. A inkomishi ushukela inkomishi ukhilimu omuncu, beat nge mixer, engeza walnuts oqoshiwe elikhuhluziwe, lonke futhi, beat. I selehlile ikhekhe ukuncishiselwa nengxenye, wahlukanise amakhekhe amabili. Omunye ikhekhe amafutha ukhilimu omuncu kanye hazelnut cream, isembozo phezulu ne Korzh yesibili, ngubani Athambisa ukhilimu. A ikhekhe of blackcurrant ujamu ilungele. Ngokusho lokhu iresiphi ungakwazi ukulungiselela amaqebelengwane izithelo ezahlukene kanye amajikijolo, njalo munye - ikhekhe lokudla okumnandi kakhulu futhi zibe nephunga elimnandi.

Bon appétit!