Goutweed: zokupheka kanye ayelapha

Sekuyisikhathi eside esetshenziswa abantu goutweed. Ungadliwa kusukela kule ikhambi elithile lokwelapha eyaziwa kusukela ezinsukwini zika eRussia lasendulo. Ekuqaleni, isithako Culinary ekugcineni baba esetshenziswa kabanzi wendabuko imithi futhi ngezinhloso ayeyisimonyo. Goutweed, okuyinto Ungadliwa namuhla undeservedly walahlekelwa udumo lwawo, kuvame kakhulu ukuba kusetshenziswe abelaphi, ngabe labapheki.

Kuyinto herbaceous isitshalo zisetshenziswa (umndeni Umbelliferae) kokuba nomgodi stem ngqo, phezulu ekhelini. Goutweed variegated ifinyelela ukuphakama 0.5 -. 1 m White izimbali ezincane ziqoqwa e isambulela. Ihamba wakhe amafomu amabili: phezulu - amancane, Lobed, ne petioles esifushane futhi aphansi - oblong-ovate, esikhulu, kabili Ternate. Isithelo isitshalo - i side, ezomile, dvusemyanki kancane isicaba. Hlangana goutweed, ayelapha ezingesiyo kunabayeni umsoco wayo, kungaba cishe nayo yonke insimu we Russian Federation. Sikhula ku ihlathi imiphetho, glades, ezivulekile, kwahlongasibi futhi njengoba ukhula emasimini.

Lesi simila - inqolobane sangempela izakhamzimba. Kuyinto izakhi macro- futhi trace potassium, magnesium, insimbi, manganese, ithusi, boron, titanium. Kukhona iqoqo acid: citric, malic, phenolcarbonic. Ngaphezu kwalokho, goutweed iqukethe flavonoid (kaempferol futhi quercetin), coumarins, ngamavithamini A no-C, ushukela (fructose kanye glucose), glycosides, amafutha, compounds ne-nitrogen eningi, saponins, isitashi (e izimpande), oluyingozi, ama-enzyme, amaphrotheni .

Ngo ukupheka, sebenzisa goutweed, zokupheka okuyinto acabangele imiphumela ezuzisayo zalesi sitshalo. Esikhathini ukudla namaqabunga, amahlumela amasha kanye petioles. Kulawa, ubilise isobho, borscht, iklabishi isobho, ukwenza Hlobisa, izikebhe inhlanzi nenyama izitsha, salads. Ngaphezu kwalokho, petioles pickled kanye isibilile amahlamvu ebusika. Shift isitshalo imifino, ngaleyo ndlela bayindlu uhlobo ukunambitheka. Ngenxa yokuthi ungakwazi ukwengeza kunoma lesibili, izitsha yokuqala kanye Ungadla goutweed, zokupheka ukudla okunempilo musa ukubeka eceleni le isithako. ukudla isinongo okunjalo kuthuthukisa izakhi mkhondo ewusizo namavithamini, ulunika ukunambitheka esimnandi.

Akukhona nje ukupheka, kodwa futhi imithi ibona ukuthi goutweed anezakhi ewusizo. Plant kanye amalungiselelo kwezindlu kusekelwe kuyo babe nilimaza-ukuphulukiswa, eqeda ukuvuvukala, isisu, analgesic, fungicidal (antifungal) umphumela. Basiza yokuqinisa hepatic ngokukhishwa kobuthi egazini umsebenzi, ngcono pheshana emathunjini, kujwayeleke usawoti exchange. Kusukela umpe amahlumela amasha goutweed ukuthola ngempumelelo igazi-zokuhlambuluka ejenti.

Ukwakhiwa ngokusekelwe lesi sitshalo futhi odokotela linqume kubathandazi ukuze izinso, pheshana emathunjini, isinye, izinkinga zokuphefumula, rheumatism, sifo, diathesis exudative, ngoba isikhumba ukhunta. Izimo ukusetshenziswa kungekho goutweed. Kusukela izimpande izitshalo ukwenza ukulibopha ukusiza yisihlungu kwemisipha izicubu. Goutweed futhi lusetshenziselwa ukwelapha isifo sokulahlekelwa igazi. Umuzi Cosmetology esetshenziswa juice namaqabunga alesi simila. Kulezi buso akhiqizwa isikhumba esomile noma oily, anti-ukuguga ejenti.