Coffee: zinhlobo nezinhlobonhlobo. zokupheka oyintandokazi

ikhofi Yemvelo - isiphuzo, ngaphandle okuyinto iningi labantu emhlabeni ungameli ukuphila. Lo mkhiqizo isimangaliso, ngokungafani itiye kudliwe wonke amazwe futhi kuwo wonke amazwekazi. Lokhu isiphuzo isiphuzo ukuze athokozise ekuseni, musa ukundlula ukunaka kwakhe ekwamukeleni nezicukuthwane futhi nezingxoxo ibhizinisi. Kuze kube manje, abacwaningi abakabutholi ukufika khona esiphelweni ocacile ngezingozi noma izinzuzo umkhiqizo. Iminyaka ambalwa bokuba khona kwalesi isiphuzo esintwini zanqwabelana amaningi zokupheka for ekuwulungiseleleni nokuzithoba, futhi yasungulwa ekhethekile ekhishini Imishini, silungiselela yayo. Yikuphi okungcono: zekhofi noma osheshayo? Futhi hlobo luni isiphuzo nge incazelo "sublimated"? Ake sizame ukuphendula.

Coffee: evuselelayo isimangaliso

Ukuthululela yena ekuseni inkomishi elimnandi, ashisayo, isiphuzo akhuthazayo, ungacabangi mayelana ukuthi kungakanani okwenziwayo ukuze esichithwa, ngakho wafika etafuleni lethu. Esikhathini ukukhiqizwa ikhofi uya ezigabeni eziningi, nokuthi esiteji isintu, kukhona yonke inganekwane.

Izinhlamvu, okuyizinto womshini isiphuzo, amila komtamariske namahlamvu ezinkulu eziluhlaza. Ekuqaleni ikhofi kwesihlahla ziqhakazile, ujabula izimbali ezinhle ezimhlophe, efana jasmine. Ngemva izithelo zivela ngaphakathi uginindela namanzi okuyinto imbewu ezifihliwe futhi zaziswe. Kusukela ikhwalithi izithelo incike ukunambitheka yokugcina isiphuzo phezu kwetafula: ayanda njengoba linjalo, njengeliyiZwi ikhofi wenza aphuma kuso luyoba tastier. Ngemuva kwesihlahla udinga azibukisise ngemva kweminyaka eyisithupha, futhi kuphela ke uyonika okusanhlamvu efanelekayo.

Ngokusho yetinsita esintwini lithole akhuthazayo isiphuzo sibonga umalusi waphawula ukuthi imvu, adle amaqabunga amahlumela somuthi othile, baba kakhulu asebenzayo. Wazama ukwenza decoction yena wabonisa ukuthi amandla umzimba ukuba ululame. Ngokushesha inzwabethi mayelana izakhiwo ngokuyisimangaliso kwesihlahla ukusakaza yonke indawo.

Coffee: Izinzuzo nezingozi nebubi

Sasivame ukuzwa imiphumela emibi-caffeine emzimbeni womuntu. Nokho, aphuze futhi has a lot of izimfanelo ezinhle, futhi kutuswa kakhulu ukuphuza ezimweni ezithile.

Okokuqala, eqinile ikhofi - ivuselela okukhulu. Kuphephile ukusho, labo abaphuza kuwo njalo ekuseni ukuze uvuke. Ngaphezu kwalokho, lokhu impahla kusiza ukwenza kusebenze umsebenzi ubuchopho, okuholela oda inkumbulo. Hhayi lutho lokhu isiphuzo wokuphuzwa imihlangano ebalulekile futhi amafemu lapho endaweni yokuqala umsebenzi bokusungula.

Okwesibili, ikhofi - umthombo omkhulu Antioxidants. Omunye ukuphuza inkomishi ngosuku - lena ingxenye yesine ka-imfuneko nsuku zonke lezi nezakhi ezidliwa ngeke avume ukuba umzimba yobudala.

Okwesithathu, ukusetshenziswa esihleliwe isiphuzo (hhayi ningi than 3 izinkomishi ngosuku) kunciphisa ingozi yezifo ezibucayi ezifana:

• Isifo sokusha kwesibindi ezibangelwa ukweqisa.
• ikholoni Oncology futhi avikele ulwelwesi lwesinye.
• Alzheimer futhi Parkinson.
• Cholelithiasis.

Coffee kusiza ukuba sibhekane ngokuphumelelayo uthi futhi bacindezeleke, oyenza ukucabanga, ngcono izinso, inhliziyo.

Lokhu isiphuzo kungadala umonakalo

Lokhu isiphuzo nazo zonke izinzuzo zayo akuyona ayinangozi ngakho. Njalo manje bese ishicilela ngemiphumela yocwaningo ebonisa nethonya elilimazayo umzimba wakhe. Ngenxa yalesi sizathu, ikhofi organic is contraindicated uma unayo omunye uthi ezilandelayo:

• isifo sezinso.
• Umfutho ophakeme wegazi.
• Izifo izitsha inhliziyo negazi.
• I-glaucoma.
• It is hhayi Kunconywa ukuba banike abantwana yekhofi.

Kuthiwa ososayensi baye umbono wabo mayelana nokusetshenziswa ikhofi abakhulelwe nabancelisayo abesifazane. Ngaphambili, bathi wayeyingane efana nezinye ukuvinjelwa ngokuphelele ngenxa yokuthi kwakucatshangwa ukuthi kumkhathaze yisisu futhi zibulale isimiso sezinzwa e izinsana. Manje abesifazane esimweni avunyelwe baphuze isiphuzo, kodwa kungcono ukulinganisela kakhulu.

Futhi, qaphela ukuthi ikhofi kunomthelela leaching-calcium emzimbeni, ngakho labo bayesaba kwamathambo, kufanele ukungezwa baphuze ubisi.

izinhlobo

Ibanga okusanhlamvu inquma ukunambitheka layo eliyingqayizivele, kodwa nesokuthi zonke izimfanelo ewusizo, iphesenti caffeine kanye nezinye izinto. Ngqo incike izinhlobo zokhuni, baletha sokuvuna. Izinhlobo ezintathu ezivame kakhulu izinhlobo ikhofi: arabica ezihlukahlukene, robusta, Liberica.

Arabica akuyona eqinile, i-caffeine kuwo esincane, kodwa elimnandi ocebile, yiziphazamiso ezihehayo. Zonke sibonga wokuqukethwe lelisetulu amafutha abalulekile. Arabica izihlahla kwendle ngaphezulu, kodwa okusanhlamvu sikhule kuphela eliphezulu kakhulu.

Robusta ehluke ngokuphelele: ezahlukene ukufutheka emnandi futhi amandla. Caffeine kuwo okuningi kuka ku arabica. Umuthi, onikeza isithelo ekilasini, linesizotha kakhulu, kulula ukuba zikhule. Lokhu kuholela elifanayo iqiniso lokuthi eziningi eshibhile robusta ikhofi arabica. Ngakolunye uhlangothi, futhi izithelo uvuthwe irregularly, kukhona izimfanelo ezahlukene. Lokhu ikhofi bakhetha ukusebenzisa ukulungiswa zinhlobo encibilikayo, ngezinye izikhathi exutshwe nezinye izinhlobo ukuhlanganisa, isibonelo, iphunga elimnandi arabica futhi robusta tartness emnandi. Futhi izimfanelo ezikhethekile of the ekilasini ukunikeza espresso Foam ezinhle.

Olunye uhlobo - Liberica. USawulu uwa esifushane oda odlule ngenxa ezithela ongaphakeme futhi capriciousness. Akukhona bayindlala kakhulu ngenxa ukhwaliti ongaphakeme ubhontshisi. Njengomthetho, Liberica esetshenziswa kukhishwe caffeine, kanye Izingxube ahlukahlukene.

izinhlobo ze-South America

Palatability yalesi siphuzo kuzohluka kuye ngezimo zezwe ngalinye lapho ikhofi ikhiqizwa: the ezihlukahlukene-South America, Central American kanye isiphuzo Afrika manje futhi sihlaziye.

Amazwe ngobukhulu esikhiqiza zaleli zwekazi South American - Brazil, Colombia, Venezuela nasePeru.

Izinhlobonhlobo best of ikhofi Brazilian (eziphilayo abalulwe oda izinga) - Bourbon, Maragogype, Minas kanye Paransky. Eyokuqala kubhekwa kakhulu eliphezulu futhi esihlwabusayo, it has a ukunambitheka ethize ezibabayo. Uphenyo Maragogype kuyadida: ezinye sikubone lokudla okumnandi kakhulu, abanye cabanga Okuqukethwe akuzwakali. Minas kunobuciko evelele zomuthi ngenxa yokuthi i-iodine Simila on nenhlabathi. grade Paransky iyona eshibhe, kodwa izinga akanakuqhathaniswa kwalezo ezichazwe ngenhla.

Colombian ikhofi izinhlobo Medellin, Armenia futhi Manisal ngokuvamile kuhlanganiswe igama elithi "umama". Iziphuzo abe ukunambitheka emnandi omuncu, ngokulinganisela esibabayo elimnandi kakhulu. Kufanele athi mayelana amabili amamaki Colombian: Huila Excelso futhi Colombia Excelso. Bona babhekwa njengabantu okungcono hhayi kuphela ezweni labo kodwa futhi emhlabeni. Eyokuqala kunobuciko ezimnandi zezithelo ukungaguquguquki ababuthakathaka, kanti eyesibili - a strong, nge amanothi ukukhanya umbala iwayini.

Waqaphela njengoba best in the world of waseVenezuela kanye-Peruvian ikhofi Maracaibo zilwane, Merida, Caracas, Chanchamayo, Norte Cuzo sihlanganise ukunambitheka kanye enamandla egcwele, ukunambitheka kancane Ukuthoma. Zokugcina ezintathu izinhlobo etshalwa ePeru, zisekujuleni njengoba imvelo.

Coffee Central America

EMelika Ephakathi, emazweni ngobukhulu esikhiqiza - Jamaica, eMexico, e-El Salvador, eGuatemala Haiti.

Mexican ikhofi izinhlobo okuyinto ndawonye ngokuthi Tres Oros, kwanda Oaxaca. Ayavumelana ngumuntu ikhono eliyingqayizivele ukuze abe namandla njengoba kuphole. Kuye indlela ukuthosa, flavour Iphalethi imibala kuhluka vanilla ukuba Maple isiraphu futhi hazelnuts.

LaseGuatemala zekhofi - flavour ezinkulu, asidi nokulinganisela ezimnandi, ukunambitheka neterpky. izinga yokusanhlamvu luncike upland emasimini ngaphezu kogu lolwandle. I walithanda kakhulu abathengi - Coban futhi Antigua. Olunye uhlobo, okuyinto has abalandeli bayo emhlabeni wonke, - Guatemala Lagos Shb. It has a ukunambitheka intuthu, ngempela omuncu futhi astringent.

Jamaica Simila grade okukhethekile Jamaica Blue Mountain. A ukunambitheka enkulu ngempela ngamanothi ukukhanya of nati inquma grade isihloko :. "Inkosi lo bhontshisi" Thola Jamaican ikhofi emakethe kunzima, ngoba u-70% ukuthenga yayo Japan. Ngokuvamile kukhona mbumbulu.

Uma sikhuluma izinhlobonhlobo El Salvador, ukugqamisa ezihlukahlukene ephethe ukunambitheka cocoa nokukhanya iphunga ezimibalabala - El Salvador Chalatenango. isiphuzo selehlile kuba ukunambitheka te-alimondi.

ikhofi Afrika

E-Afrika, eziningi emazweni timbiwa ikhofi. Cabanga abahlinzeki ezibaluleke kakhulu.

1. Angola. Khulisa izinhlobo arabica kanti i-robusta, lona wamuva kuba izinga siwusizo kakhulu. Lokhu kungenxa izimo zemvelo kakhulu futhi lwati lelive ekukhiqizeni okusanhlamvu: kusukela ngekhulu xv, it is kutshalwa lezi zihlahla zekhofi.
2. Zambia. Izinhlobonhlobo athandwa kakhulu - Zambia AA Lupili. It has a ukunambitheka emnandi okubabayo, kukhona amanothi of Mandarin ikhasi. Okumangalisayo caramel aftertaste.
3. Zimbabwe. Zama ezihlukahlukene Zimbabwe AA Salimba ungakwazi kuphela ukuvakashela izwe. Lokhu ikhofi sinokuhlasela esidi flavorful kakhulu. Ngeshwa, kukhona izinkinga kanye ukuthuthwa okusanhlamvu lizwe, ngakho izimakethe ungakwazi neze ukuthola siphuzo esehl 'esiphundu ngempela.
4. Rwanda. Coffee kusuka kuleli lizwe has a evelele ushokoledi ukunambitheka. Seven Lakes lwaziswa ezihlukahlukene. Ngokulingene eqinile, ishiya le aftertaste of vanilla.
5. Tanzania. Isiphuzo bayokwazisa inhlanganisela flavour ibhilikotsi, brandy nama-alimondi. I selehlile, it has a ukunambitheka jasmine. Izinhlobonhlobo athandwa kakhulu yekhofi arabica baseTanzania - AA Tanzanian futhi Tanzanian Peaberry.
6. Ethiopia. Mocha sidamo - ibanga elibonakalayo isiphuzo Ongoti emhlabeni wonke. Lena ukunambitheka esiphelele arabica amazwe, kwaphela amakhulu eminyaka ke esekhulile. Kufanele kutsi uphindze ugcizelele Longberry Harar, Ethiopia Irgochif.
7. Kenya. Izwe, oveza omunye ikhofi best in the world. izinhlobo ezifana Ruiruiru noma Kenya AA Ruiruiru, ahlukile, bayazibuza nje ithengwe ngesikhathi endalini. Bamphathele ako phendla wathuthuka kangangokuthi njengoba uhamba kuze kube phansi inkomishi, kusukela amnandi ukunambitha ukunambitheka isinamoni, clove kanye nogwayi ekupheleni.

Zekhofi, phansi futhi nqabela-omisiwe

Uma ufuna ngempela ukuba apheke siphuzo esimnandi, elimnandi futhi ewusizo, kungcono ukusebenzisa izinhlamvu zekhofi. Yiqiniso, kuyoba isikhathi eside, ngoba isidingo ugaye okusanhlamvu, bese ukuphekela ikhofi Turku esihlabathini, noma usebenzise igesi lisebenze - Coffee. Muva nje, kukhona imishini ekhethekile melyat futhi uzilungiselele isiphuzo edingekayo.

isiphuzo Instant okulungiselelwe elula: uligcwalise ngamanzi abilayo kwanele. Lokhu, isibonelo, ikhofi "Nescafe". Kunezinhlobo eziningana: luyimbudumbudu, powder kanye nqabela-omisiwe.

Ubuningi bamahora Kugcine igcina izakhiwo ewusizo. Sublimation Umgomo we "nqabela-omiswe". okusanhlamvu Oku-okugazingiwe, Milling, abilisiwe, eqandisiwe, kuchotshoziwe cleaner omisiwe. Le nqubo ngempela energy ukusetshenziswa, ngakho ikhofi nqabela-omisiwe - eqolo phakathi kwazo zonke izinhlobo encibilikayo, kodwa futhi ukunambitha njenge-okusanhlamvu asanda kutsho.

Uhlolojikelele abakhiqizi

Ake sihlole brand ethandwa kakhulu isiphuzo evuselelayo, ezidayiswa emakethe Russian. Omunye ethandwa kakhulu - ikhofi "Nescafe". Yanikeza njengoba luyimbudumbudu kanye version nqabela-omisiwe. Umenzi inikeza ezihlukahlukene flavour futhi amandla. Kukhona ngisho izimo ngaphandle-caffeine. Abathengi ikhuluma 'Nescafe "okuhle ngokwanele, cabangela-ke omunye the best in ingxenye yayo.

Olunye uhlobo nqabela encibilikayo ikhofi omisiwe - "UJacobs neSilo." Izimpendulo ezivela abathengi, singaphetha ngokuthi kungcono ukulinganisa "Nescafe". Ukunambitheka ethambile futhi okusondele kakhulu kuya zemvelo.

Omunye umkhiqizo ukukhiqizwa Russian - Coffee "Black Card". Kuziwa ezihlukahlukene: okusanhlamvu, phansi asanda kanye encibilikayo (iqhwa-omisiwe). Ukunikezwa ezihlukahlukene flavour, futhi uyakucabangela ukulungiselela ongakhetha: umshini ikhofi, a Turk noma inkomishi. Ngokusho izibuyekezo zamakhasimende, Coffee "Black Card" Ubhontshisi kangcono sublimated. Njengoba kuphawuliwe, Kungcono kakhulu ekhishini Imishini.

Ukuqamba muva - imishini ikhofi capsule hlobo. Omunye khetho ezinjalo - ikhofi Lavazza. Abathengi itjheje ukunambitheka esiyingqayizivele, iphunga. I ethile kuphela - amanani entengo aphezulu, ngoba kuvela omunye capsule nendebe isiphuzo. Abathengi futhi bayakwazisa osheshayo ikhofi Lavazza.

ongakhetha ukupheka: Turk futhi ikhofi machine

Lungiselela isiphuzo kungaba ezahlukene: ikhofi esihlabathini noma igesi e Turku, e umshini ikhofi noma ikhofi machine - wonke umuntu ekhetha bona indlela engcono kakhulu. Yiqiniso, lo somabhizinisi sizonikeza isiphuzo futhi elimnandi kakhulu ngokugcwele izinto ngemizimba yabo.

Ake sicabangele indlela eyingqayizivele kakhulu ukupheka - ikhofi phezu kwesihlabathi. Leresiphi zazivela zamaBedouin ogwadule, okuyiwona ukhuni lwaluyindlala. Phuza ukulungele ngale ndlela, ikakhulukazi ukunambitheka, kodwa into ebaluleke kakhulu - ke Foam, nokunwebeka futhi mnandi kakhulu. Iresiphi ilula: a Turk ukubeka esihlabathini wavutha phansi corn, yisiphepho okumsulwa (hhayi uthephe) amanzi. Lapho nje lo "cap" uzoqala ukuba basukume kumele Turk isuswe, lokhu msebenzi liphindwe izikhathi eziningana. On ulwanga, ungakwazi ukwengeza nesinamoni, clove noma nezinye izinongo ozithandayo asempumalanga. ushukela avamile ungayithola enye uju, caramel noma umhlanga.

zokupheka Popular

Ake sihlole ezichumayo okuphakelayo kanye zokupheka:

1. Americano futhi Espresso. Kugcine - ngesisekelo abaningi ikhofi iziphuzo. Lena ikhofi ikakhulukazi kanzulu, iphekwé imishini ikhofi: ngokusebenzisa pomelennye okusanhlamvu sidlulile ngaphansi nengcindezi enamandla amanzi degrees 95. US - espresso efanayo, kuphela buthaka, buhlanjululwe 120 ml amanzi ashisayo.

2. Cappuccino. Ukulungiselela i-espresso ezisekelwe: liyanezela ubisi, ngesiswebhu ibe Foam eliqinile.

3. Latte (nokugqamisa ku ilunga lokuqala). Cishe kuyafana isiphuzo langaphambilini, kuphela lokuhlushwa ubisi lapha manje.

4. Latte Macchiato. iresiphi ngempumelelo kakhulu futhi indlela lokuveza espresso agelezela ubisi hot. It kuvela nobubanzi bathanda, uhlobo "nisishiye siboshwé ngebhande": ubisi, froth nekhofi. Wakhonza ingilazi ne straw.

5. saseVienna. Espresso, embozwe ophehliwe ufafaze ushokoledi yashizi.

6. affogato. Ice cream, ku owathela espresso.

7. ikhofi oludakayo ne ukwengeza: Coretta (utshwala), ikhofi Irish (whiskey Irish), ikhofi Brühl (ugologo).