Amathiphu wekhaya: indlela ukuhlanza pan idiphozi

Ngamunye wethu ekhishini ngezikhathi ukubuza, "kanjani ngihlanza pan idiphozi?" Ngemva kokugeza izitsha njalo kunzima ngokwanele, ikakhulukazi uma kuyoba yinto yokushiswa. Ngaphambi kokuthatha phezu yokuhlanza ezinkulu, kudingeka uqonde ukuthi impahla yenziwa pan. Ukuze uhlobo impahla ngayinye has izindlela ayo yokuhlanza. Ngokwesibonelo, amahalavu Teflon camera ayikwazi bahlanza izindlela eqinile. Kodwa ngokuvamile musa yakha umule eqinile njengoba Teflon enamathela akunqandi unamathele ukudla wokushiswa. Okuningi nzima imikhiqizo ezenziwe ngensimbi nensimbi inkatho. Nanka amanye amathiphu ukuhlanza pan kuka idiphozi.

Idiphozithi yokuhlanza izinto ususondele

1. Aluminium steel okuzikhulula zingase zihlanzwe ngosawoti ezivamile. Isigamu inkomishi usawoti fafaza ku phansi okunobuthi ukuthosa epanini bese ushiye okwesikhathi kwamahora ambalwa. Khona-ke ungakwazi ugeze - ukudla wokushiswa kufanele kube lula ukuhambisa. Uma ungenalo asize, zama powder ocushiwe carbon. Thela it ngqo amafutha yokushiswa nemihlatshelo ukwengeza amanzi kancane phezulu. Ngemuva kwemizuzu engu-15 ugeza pan.

2. I-Old indlela efakazelwe ngempumelelo kusiza msulwa ngesilinganiso pan, - afafaze phansi okuzikhulula insipho chips (uhhafu noma 1/3 izingcezu) bese ugcwalisa ngamanzi abilayo. Beka i-pan on isitofu ake ubilise imizuzu engu-15. Hashaza kahle ngamanzi afudumele.

3. Sakaza yensimbi okuzikhulula zinzima kakhulu ukuhlanza kusuka umule. Pour kuwo uviniga, usawoti uthele 1-2 nezinkezo, phansi kumele ihlanganiswa ngokuphelele. Lapho isixazululo iqala ukubilisa, ufafaze enkomishini eyodwa kwezine zawo baking soda futhi siqhubeke nokushisa phezu emlilweni ophansi. Lapho bonke ketshezi uye ayahwamuka, geza pan ngendlela ezivamile. Sakaza yensimbi Cookware kufanele isikhathi ngasinye ngemva kokusebenzisa amanzi ukugeza isipanji eqinile nakho ngeke kusize ashisayo, ngemva kwalokho-ke kuyadingeka ukuba Sula.

4. Indlela uhlanze pan umule, egxilile obukhulu? Ukuze uqale ukugeza pan ngamanzi ashisayo ne yokuwasha. Hashaza kahle futhi Sula yomile. Khona-ke aphathe ne izindlela ukuze bahlanze Ohhavini futhi bopha kucwazi. Shiya ngobusuku obubodwa kuleli fomu. Ekuseni, ugeze pan yokuwasha evamile.

5. Enye indlela yokwelapha olukhulu kodaka. Ebhodweni 10-litre engeza amanzi, engeza glue silicate (80 g) kanye soda ash (100 g). Beka le isixazululo kuso imizuzu cishe imizuzu engu-15. Shiya kuphole ikhambi ke ukuhlanza ebusweni okuzikhulula isipanji yensimbi.

Ukuhlanzwa ngokusebenzisa umule zokuhlanza ekhethekile

isixazululo Standard sendlela uhlanze pan idiphozi. Sebenzisa ithuluzi ukuhlanza amapayipi amapayipi. Iqukethe insipho eningi, okuyinto ukudla ku ezingamahlalakhona carbon imali. Hlambulula ngamanzi futhi kusho niqaphelisise hhayi fafaza, basihlikihle pan. Khona-ke ugeza indawo kahle ngamanzi. Njalo sebenzisa amagilavu iraba kanye hood, ukuze singathwesi donsa evala kusukela wezindlu.

Kukhona ekhethekile izindlela zezimboni zokususa carbon kusukela nezitsha. Ziyakwazi efanelekayo cishe zonke izinhlobo okuzikhulula, kodwa noma kunjalo, ngakho njengoba ilimaze ebusweni, qiniseka ukulandela imiyalelo echaza indlela ukuhlanza pan idiphozi by ithuluzi.