Irestjurandi yokudla kweMiddle East "Hong Kong" ku "Sokolniki" Sibutsetelo izikhungo

Omunye izikhungo engavamile kakhulu zithanda ukuvakashela abahlala lapho nezivakashi eMoscow - yokudlela Chinese, "Hong Kong". Itholakala kwi phansi lama-24 ukwanda eliphezulu Holiday Inn Ihhotela, etholakala epaki "Sokolniki". Kamuva esihlokweni sichaza ngokuningiliziwe ngakho.

ingaphakathi

Eba izindonga kule ndawo, uzothola ithuba ngokushesha ukuhlola elingaphakathi yayo elenziwe emasikweni best of Hong Kong zokudlela.

On the design yalesi Igumbi wasebenza weqembu lamadizayina professional, abangababo Umgomo wakhe kwakuwukwenza wezangaphakathi ukuze ngabe kwashukumisa umcabango izivakashi. Futhi amakhosi empeleni wakwazi nokuqalisa uhlelo lwakhe lokufundisa abantu: konke ngokucacile, ngempumelelo futhi ngesikhathi esifanayo ntofontofo. Amawindi ku isikhungo esikhulu, umduli - kuhlanganise omangalisayo umbono panoramic we emigwaqweni eMoscow.

ekamelweni elingaphakathi senziwa ensundu grey. Kusuka lapha evelele izinkuni impahla - zazo senziwa ibha ezinkulu, lampshades omkhulu ukuma cylindrical futhi amatafula nxazonke nezihlalo yasekuqaleni. izindonga Gray, kukhona izingcezu ezimbalwa ifenisha umbala ofanayo.

ikhishi

Yokudlela "Hong Kong" ku "Sokolniki" imenyu ugxile Asian cuisine Chinese. It yakhelwe by chef Dmitry Shurshakovym ukuthi njalo yethula izitsha ezintsha kuwo. Esikhathini ekhishini kukhona ukusebenza labapheki kuphela Chinese, abazi zonke ubuqili ukupheka izitsha eyiqiniso.

Khona-ke lokho dish ukuthatha - konke yokuqala! Izivakashi ngokuvamile uza lapha ukujabulela "Dimsamy" eziyizintandokazi zakho nge-prawn futhi noodle nge-squid e pepper sauce. Lapha ukulungiselela Peking duck iresiphi yendabuko.

Izifundo lokuqala lapha ayatholakala isobho omuncu-okubabayo nge yenkomo, "tom yum" nge izimfanzi, inkukhu umhluzi nge amakhowe, kanye ulwandle isobho. Lasekuqaleni kakhulu side dish ukuthi angaletha imenyu "Hong Kong" yokudlela - kuyinto jasmine irayisi zonke ukwahlukahlukana ekuwulungiseleleni (nge yengulube kanye iklabishi kimchi, crab kanye ukwatapheya nge prawn futhi kabhontshisi imifino neqanda Tofu).

Usebenzela amasaladi yasekuqaleni futhi ukudla, phakathi okuyinto ezidume ngokukhethekile Tofu athoswe imifino, roll brisket ikhukhamba, noodle squid kanye bamboo acute nge ipheya.

Yokudlela "Hong Kong" kukhona izitsha ambalwa sasipheka tempura - entwasahlobo imiqulu nemifino tentacles squid, popcorn isikhuphashe, carp in sauce sweet and omuncu.

Ngokuqondene nama-dessert, iningi labo steamed, okuyinto engajwayelekile abalandeli of cuisine European. Ukunambitheka kophudingi amnandi, kodwa abanalo cloying. Bakhonza owaziwa Hong Kong waffles abafafazwe oluyimpuphu matcha itiye. Futhi dessert ethandwa kakhulu "Kakigori".

Lapho sivakashele umuntu yokudlela ukunakwa ahlukene okufanele ikhokhwe ekukholelweni ngokuqinile ice cream, okuyinto wakhonza ngendlela original kakhulu - wagcoba on a umshini ekhethekile. By endleleni, kukhona izinhlobo eziningana ke - ne umango, ngenxa, vanilla raspberry.

ibha

uhlu Bar "Hong Kong" yokudlela engajwayelekile ngokufana ncamashí efanayo kwimenyu enkulu. Cocktails lapha uzilungiselele bartenders abanolwazi ezivela emhlabeni wonke, owayevelele kubo - Basil Zheglov. Ngaphambili, Basil wasebenza eMoscow Bar "Duhless". Is they kukhuphukele cocktail abaningi yokudala, asizwa ibha yezindawo echazwe.

Okwakhe iziphuzo eziningi kuba khona ukubunjwa yabo zamakha ezinikeza elikhuhluziwe ukunambitheka ngamunye. Ngaphezu kwalokho, njengoba ingxenye abaningi babo besebenzisa izithako bangempela ezifana Thai basil juice, pandanus leaf akhiphe tincture tamarind ujamu kanye Aloe.

Futhi kule ndawo kukhona uhlu iwayini ezining isiphuzo. Lewayini e yokudlela yaletha esuka Georgia ne eJalimane, kukhona futhi amabhodlela ambalwa nomkhiqizi Russian.

ulwazi olwengeziwe

Indawo yokudlela "Hong Kong" ku "Sokolniki" - kule ndawo, okuyinto evame kakhulu idina izivakashi Holiday Inn amahhotela. Ngaphezu kwalokho, uthando lwakhe ukuvakashela zezivakashi enhlokodolobha Russian ukuza. Kule ndaba, emahholo yokudlela ngezinye izikhathi kwenzeka ukuthi yini imibhede kokwanele. Yingakho ekuphathweni sinconywa ukubhuka itafula kusengaphambili ngaphambi Ukuvakashela "Hong Kong". Lokhu kungenziwa ngocingo, okuyinto lokuphekiwe esemthethweni indawo yokudlela.

Njengoba for zamanani izindawo, kwamukeleka ngempela. Isheke okumaphakathi ngomuntu imayelana 1 500-2 000 ruble, okwakusho eMoscow kuyinto inkomba ezingeni isilinganiso.

Iziithombe-sikrini zohlelo

Izivakashi enanikade izivakashi, "Hong Kong" yokudlela, ngokuvamile ukwabelana imibono yabo mayelana nempahla. Okokuqala, ngokuvumelana kwabo, elifudumele bese ethokomele, iqinisekisa ingaphakathi ezinhle ngemibala esithambile. It udlala umculo okuphumuzayo isizinda kungaphazamisi zokuxhumana.

Njengoba for the service, ngokubona izivakashi, oweta ku "Hong Kong" imikhuba emihle kakhulu, emnene futhi esebenza kahle, angahlala ukuphendula noma imiphi nezindaba isivakashi ngokuphathelene imenyu. Chef lokhu ukusungulwa - amakhosi izikebhe zabo, engase ikushiye ubambe ongezansi ukunambitheka ukudla ngomumo, ngisho palates olindele kunazo.

Izivakashi nazo bakhuthazwa "Hong Kong" yokudlela zamanani. Ngokusho ukubuyekezwa, imenyu ohlwini amanani ngempela enengqondo cuisine yasekuqaleni futhi sikhulu okumnandi Chinese Asian.

Ikheli lesikhungo futhi imodi wokusebenza

Indawo yokudlela "Hong Kong" itholakala kuleli kheli: Moscow epaki "Sokolniki", emgwaqweni Rusakovskaya 24. eyingqopha main - Holiday Inn Ihhotela. Kulapha, phansi 24, ungakwazi thola echazwe sikhungo.

Le restaurant ukulungele ukuthola izivakashi e ngaphakathi kwezindonga zabo njalo phakathi neviki kusukela emini kuze kube phakathi kwamabili.