Chef Dzheymi Oliver. James aqaphe okumnandi, ukudla okunempilo

Kuze kube yimanje, i-English chef Dzheymi Oliver is sibonga owaziwa emhlabeni kabanzi ukuthi imisebenzi yalo asebenzayo professional kanye nomphakathi. Njengoba sekudlule yonke indlela ukuba abe chef, eye ukuqashelwa, udumo, yebo, imali. Konke lokhu kwamenza wakwazi shí obishini lokuphelelwa lokulwa bureaucratic ilungelo abafundi babe ukudla kwesokudla, ukwakha imikhuba yokudla kusukela ebuntwaneni.

Oliver Dzheyms. A chef sinqunu!

Isiphetho James walungisa evundile okungamila intuthuko professional - ngokushesha nje ngemva kokuzalwa kwakhe, lo mbhangqwana wathenga Oliver bar, lapho lo mfana kusukela ebuntwaneni kwadingeka ithuba lokubheka umsebenzi abapheki, ukusiza, ukuqonda eziyisisekelo. I zathola okuhlangenwe nakho kwakwanele ukwenza noJames owayesemncane wayezimisele yini afuna ukuyenza. Waya ekolishi ku iphrofayili "iIgama" futhi kusukela ngaleso sikhathi zaqala ucije amakhono abo umkhuba. Umsebenzi yokudlela Italian phathelana umlutha kuye kuze cuisine Mediterranean, elihlanganisa kalula esiphezulu ukupheka futhi ukunambitheka ezehlukile. Lokhu okuhlangenwe nakho wakwenza kwacaca ukuthi kunjani Oliver. James ephonsa zonke slozhnosochinennogo husks ngokuvumelana nomoya "ukupheka nezibopho ingwenya endaweni cauldron zethusi, bese uwugqibe esihlabathini bese ulinda izinsuku 3", kokukhetha ukudla okuthile ebesingakaze elula kodwa esihlwabusayo ukuthi kungenziwa kalula uzilungiselele ekhaya ekhishini.

Ukuze idlulisele imibono yabo kwabakhileyo ayenakho ekupheleni 90s, sibonga isiteshi BBC, okuyinto wethula ithelevishini "The Naked Chef". Kulesi phrojekthi, chef Oliver Dzheyms lacocelwe tona kanye naletifundziwe wabonisa abantu indlela ukupheka okumnandi, ukudla okunempilo ngaphandle kokuchitha isigamu usuku ekhishini. Imisebenzi yaso okusekelwe ezimisweni ezintathu:

• ukusetshenziswa eliphezulu, izithako zonyaka;
• ukusetshenziswa izinongo;
• indlela yokudala.

Kungani ukupheka nqunu? Ngoba ekutshela futhi kubonisa yonke inqubo ukupheka ngaphandle reserve, ukuzama ukuletha yonke ngokucacile ukupheka tetsamelilwati takhe wona.

umsebenzi wayo osungugqamezweni izakhamuzi UK - kulapho baqala sicabange ngokungathí sina ngalokho abakudlayo, ukupheka nomdlandla, ukubukela njengoba Oliver silungiselela. UJakobe akazange abe elinganiselwe ku-TV, ukukhulula uchungechunge lwezincwadi zokupheka, ngaleyo ndlela egijima ngemva ukuthandwa yokudla enempilo ukukhuthazwa kanye ukunakekela kulokho ivuliwe plate wakho.

Yini chef uzokwenza ngaphandle ukusungulwa yakhe? Jamie akazange ahlupheke izinyathelo isigamu sethula iphrojekthi wokuvelela - Italian ngamazwe yokudlela chain likaJamie, okuyinto isibe ODE uthando lwakhe cuisine Mediterranean.

Amahhovisi Omele eRussia, kangangokuba izakhamuzi ezihlala endaweni ungajabulela ukuthi ngothando wadala Dzheyms Oliver. Le restaurant ivuliwe ngoba babuyisane amabalazwe zobuchwepheshe, futhi ukunambitheka kokudla akabashiyi izivakashi ngabandayo.

Bonke abantu

Ukusebenzisa uxhumano osungulwe futhi bakwazi ukuthonya abanye, Jamie uzama ukusiza abantu indlela zakho ozithandayo - ngokuphepha futhi impudence.

Ngo-2002, wabeka impahla yakhe futhi wasungula "Nanhlanu" Isikhwama, okuyinto unyaka ngamunye esiza intsha elinezinkathazo 15 ukuba baqeqeshwe esikoleni Culinary.

Futhi kuphrojekthi Okuphakelayo kimi Better wethulwa, okuhloswe ngazo ukuthuthukisa abafundi ibhulakufesi ngesiNgisi. Kodwa akukho badabula izikole ekhishini, ihlola okuqukethwe emakhishini, senze izinguquko imenyu, futhi kwathiwa akwanele - emva impumelelo e-UK, waya e-United States, inqaba ukudla okusheshayo futhi eqandisiwe. Ukulwa ilungelo izingane ukudla yayinesihluku (okuyinto okungenani kwempi yasenkantolo eyathatha ne "McDonald"!), Kodwa ke Oliver kwaba umnqobi.

Dzheyms Oliver. Ungadliwa for Life

Yiqiniso, sasingakwazi nhlobo ukuphumela ngaphandle lesi sihloko ngaphandle kadokotela ovela master. Sikunikeza ukupheka enzuzweni yamagilebhisi Jamie ngoba wayengumuntu nje fabulous:

• amaqanda - 3 yizicucu;
• vanilla ushukela - 1 iphakethe;
• ikhasi 2 amawolintshi amancane;
• elikhuhluziwe ka 2 ulamula elincane;
• ibhotela elithambile - 135 igramu;
• amafutha omnqumo (noma iyiphi enye ayinaphunga) - 75 ml;
• ushukela - 202 grams;
• ubisi - 112 amagremu;
• baking powder - 1.5 tsp ngaphandle amaslayidi ;.
• ufulawa - 310 igramu;
• G - ingcosana enkulu;
• amagilebhisi (mhlawumbe seedless) - 500 amagremu.

Ukupheka?

Lena, ngaphandle ihaba, iresiphi ethandwa kakhulu eRussia yazo zonke enikeza chef Oliver. James ayigxilile umbala amagilebhisi, kodwa sincoma ukuthatha amnyama, ngoba kuba elimnandi ngaphezulu.

Cover ngesimo 27-29 cm ububanzi baking ephepheni.

kuhhavini Preheat kuya ku-180 ⁰ C.

Hlanganisa amaqanda ne usawoti kuze Fluffy. Ngaphandle kokumisa ukuze uphehle, uqala uthele ushukela (njalo vanilla). Ngenxa yalokho, kufanele uthole mass aluhlaza alube.

Engeza iqanda zombili izinhlobo uwoyela phehla kuze bushelelezi futhi uthele ubisi. Hlanganisa futhi.

Hlanganisa ufulawa baking powder kanye hlenga ku Batter, sibhebhezela ngesipuni kusukela phansi kuze kakade.

Engeza elikhuhluziwe zohlobo inhlama, wayixova ubebushelezi eceleni imizuzu 10.

Kuze inhlama ukwenziwa, ugeze, balahle amahlumela amagilebhisi ezomile.

Engeza inhlama 1/3 amagilebhisi. Hlanganisa bese ubeka ngokulinganayo epanini lelungiselelwe.

Beka ikhekhe kuhhavini imizuzu 11, bese ususa ifomu, ufafaze phezu inhlama esisele amagilebhisi ubhake imizuzu 46-47. Le ndlela yokusebenzisa ikhompyutha izithelo is hhayi nje Kunconywa Oliver. James, ukugxila ukuminyana ukuhlolwa kunikeza wena ngenxa ukusatshalaliswa iyunifomu kwamagilebhisi esikhamweni pie. Uma wathela konke ngesikhathi esisodwa amajikijolo inhlama, inqubo ukubhaka, babeyothola ngokwabo ezansi.

ikhekhe Ready kufanele ushukunyiswe emuva kancane uma ucindezela isikhungo. Uma kufinyelelwa lokhu, susa ngokushesha ukudla kuhovini ukukhonza, pre-cool.