Indlela yokutshala asparagus kusuka imbewu ensimini?

Labo abazi indlela yokutshala i-asparagus kusuka imbewu sihloko sizosisiza ukuqonda butholakala enqubweni eyinkimbinkimbi yokuthela kunjalo futhi izici uyabanakekela izitshalo yemifino. Ake uqale nge yokuthi asparagus kuyinto adume kakhulu ku eYurophu, eMelika kanye eningizimu-mpumalanga ye-Asia. Njengoba sekuyiminyaka netshwayo okubabayo ukunambitheka izitsha okulungiselelwe labapheki we obucayi eside neziqu. Manje ezweni lakithi kukhona abalandeli abaningi yemifino Ukudla okumnandi, okusho ukuthi labo abafisa self-ikhule engadini yabo. Phela, asparagus ngokushesha bazivumelanisa sezulu yethu, futhi abalimi kungaba ukuziqhayisa kakhulu izinhlobo zasekhaya.

inzuzo

Ukuze ukudla zisebenzisa ethile, beya kancane sifanamsindvo, pods, engesiyo kuphela ezihlwabusayo abilisiwe ifomu kubhakwa, kodwa ukunquma ngisho fresh lapho kukhona namanzi futhi crispy. Kubonakala kuyisimanga ukuthi ngesikhathi esithile ezweni lethu le-asparagus yasetshenziselwa kuphela njengoba komklamo design sezimbali ezimibalabala. ngezinye izikhathi zinikezwe zangaphambi wamavukelambuso Russia kuphela etafuleni yenkosi zazinikezwa izitsha ezingavamile kuye.

Vegetable is hhayi kuphela ukunambitheka kanye izimfanelo wezokudla ezaziwayo. Iqukethe lonke uhlu amavithamini, kuhlanganise B complex, kanye eziningi izakhi trace ewusizo nama-amino acid asparagine. Ukusetshenziswa asparagus yandisa neuropathy imithambo yegazi, normalizes blood pressure kanye imisipha yenhliziyo; nethonya elihle isibindi. Ngaphezu kwalokho, eside umoba namanzi kunoma yiluphi uhlobo kuboniswe ngifundise ngesifo sikashukela, sifo, nezinso izifo. Yingakho abaningi uyazibuza indlela yokutshala asparagus kusuka imbewu ekhaya?

Futhi isidingo imifino eluhlaza buvezwa yokuthi ke likhula kwentwasahlobo, lapho umzimba uhlushwa ukuntuleka amavithamini kanye namakhambi fresh abangazange okwamanje gone.

izigaba yokukhula

Ezithile self-kulinywe nobunzima ngasocansini mayelana nokuthi futhi indlela yokutshala asparagus kusuka imbewu. Abalimi iseluleko ngokuyinhloko e yokuthi udinga ukukhetha imifino nsuku zonke, ukugwema perestaivaniya amahlumela amasha. Ngaphezu kwalokho, yonke inkathi kuzodinga inqwaba yokudla akhethekile manyolo organic.

Ucezu wesithathu iseluleko: kufanele agodliwe e imbewu kusengaphambili notch. Iqiniso lokuthi asparagus akuyona ihlukaniswe kusukela ezimpandeni, futhi zezinhlobo ovuthiwe musa ukusinda ngemuva kwezitho. It uhlala VO - ukutshala isiko imbewu. Kuyathakazelisa ukuthi le kubhekwa a izithombo zisetshenziswa isikhathi eside - eminyakeni emibili noma emithathu. Ukuze ufunde indlela yokutshala asparagus kusuka imbewu at-cottage noma engadini ngokuvumelana nemithetho kanye yalokho okuhle, kubalulekile ukuhlukanisa isiko lokubikezela usule ukhula avundiswe organic flower embhedeni.

imbewu Ukutshala uzilungiselele wenziwa Juni, futhi kulo lonke ehlobo flower embhedeni athambise waphuzisa. Lapho amahlumela kubonakale, sigqoka Kwenziwa isixazululo ammonium nitrate at 10 amagremu per imitha square zomhlabathi. Ukunikeza sigqoka wenziwa emva 3 amaviki. Ngonyaka olandelayo, ngemva ubusika izimbali zawo ziwukudla isitshalo.

isitshalo zisetshenziswa nokuphikelelayo

Ngaphambi kokuba siphendule lo mbuzo ukuthi ukukhulisa asparagus kusuka imbewu, kudingeka okungenani ukwazi kancane nge isiko ngokwalo. Asparagus - it is a isitshalo enkulu zisetshenziswa ukuthi ongafinyelela ukuphakama mayelana ezimbili amamitha. Nakuba alinaso amahlamvu, amahlumela eside kakhulu ekhelini kanye izimpande fibrous zinkulu.

Luyaqhakaza yemifino izimbali ukucasha kanye izithelo obomvu amahle. Njengoba asparagus - isitshalo dioecious, izimbali owesilisa nowesifazane abakhona ezihlahleni ezahlukene. Uma kahle ukunakekela ke, ukuvuna kusuka nesisodwa zingaba phakathi neminyaka engu-15-20, futhi nakakhulu ngakwesokudla angabhekwa oluhlaza asparagus kade.

Futhi uma ezibuza mayelana nendlela ukhule asparagus kusuka imbewu ensimini, kuyasiza Imininingwane olumelana kakhulu futhi isitshalo eziqinile. Ngisho ne frost yethu asikwazi ukumboza ebusika futhi do izihlahla, uma ayiphethwe ngesikhathi. Ngokweyame ezinhlinzekweni lonke imithetho sokuvuna zizonikezwa.

Imigomo asparagus ukutshalwa

Uma unquma ukutshala asparagus for zokuhlobisa, kwanele nje isitshalo futhi likhula uqobo. Kodwa ukutshala ithenda Kuphendula for ukudla azifani, ngakho udinga ukudala izimo okukhethekile izitshalo. okungukuthi:

• Idinga okuxekethile, inhlabathi avundiswa. Nokho, uma kusayithi lakho loam sandy. Nge ukuntula izakhi asparagus umoba sikhule fibre mncane futhi indawo.
• Kunoma ikuphi inhlabathi kumele kube esidi, ngaphandle kwalokho lesi sitshalo ngeke imile izimpande.
• Isifungo yenala futhi esihlwabusayo - ukuthambisa obuningi; ngenxa yokuntula umswakama asparagus kuyoba ezinzima nebabayo ukunambitheka. Kodwa ukusondelana komhlaba akayithandi.
• imibhede Ukutshala kufanele ibekwe endaweni libalele, kodwa hhayi isithunzi incane kakhulu ubuhlungu izitshalo.
• mulching Lonyaka ukuqinisekisa ukukhula asebenzayo amahlumela namanzi.

Ukuze ufunde indlela yokutshala asparagus kusuka imbewu, uqaphele ukuthi izimpande zalesi yemifino sikhule kakhulu futhi zenzeka ebusweni cishe kuyo ingumhlabathi. Minyaka yonke zikhula kusukela phezulu, futhi engxenyeni engezansi die, ngakho kancane kancane ehlathini nge uhlelo impande ophakamayo ngaphezu kwamanzi. Yingakho kukhona isidingo mulching yonyaka, ie inhlabathi ukumboza izimpande, okuyinto kuvimbela desiccation, okweqile kanye overcooling izitshalo.

Mayelana Imbewu asparagus nokutshala efanele

imbewu Asparagus ezinkulu, abamnyama, endaweni igobolondo zokuzivikela. Ngaphambi ukusetshenziswa (ngokuvamisile for kokwehla engadini ke kungukuqala Juni) basuke ofakwe izinsuku ezintathu e-isixazululo manganese izikhathi eziningana ukuyishintsha noma emanzini abavamile, ngezikhathi esikhundleni salo kube nokuthile fresh. inqubo enjalo ukuphuthumisa ukuvela izithombo. Imbewu zisakazwa ngendwangu eswakeme kuze ukuhluma. Kuthatha cishe phakathi neviki elilodwa.

Ngakho, indlela yokutshala asparagus kusuka imbewu? Photo sikhombisa okufana Ngasekuqaleni ukuhluma kwezinhlobo imbewu ekhaya, lapho yonke imbewu itshalwe ebhodweni ehlukile. Lokhu arcade kwenziwa ngo-Ephreli noMeyi. Uma uhlwanyela ngqo engadini, bese ukuthola isivuno esihle imila imbewu walala endaweni 3 cm ukujula emhlabathini, okuwenza aqondane 5 cm ngaphandle kumugqa.

Ibanga phakathi emigqeni kugcinwa okungenani 20 amasentimitha, kungenjalo kuyoba kuphazamise izithombo mncane out eyeluliwe. Futhi ukwenza lokhu kubalulekile ngokushesha emva amahlumela yokuqala asparagus ngoba izimpande zikhule ngokushesha futhi uthole kubo ziphuma enhlabathini ngaphandle kokulimaza omakhelwane, akunakwenzeka.

Uyabakhathalela amathiphu asparagus

Ukunakekela amahlumela amasha asparagus kuyinto lukaKhisimusi iningi izitshalo yemifino - a ukuvundiswa, Ukukhipha, ukuchelela kanye hoeing phansi. Ngesikhathi ukuvela zinikwa ammonium nitrate, futhi amasonto 3 ngemva kwalokho - avundiswa ngomanyolo ketshezi.

Kakade ngo-September, unyaka izithombo uqale 2-3 umoba. Peat kanye umquba kuyoba yinto semboza ngabo izithombo zezihlahla kakhulu ngoba izitshalo ebusika. Kodwa abalimi isikhathi esanele ukulungiselela imibhede unomphela ngoba zitshala asparagus.

Ukulungiselela lemibhede unomphela

Ukulungiselela lemibhede unomphela ngoba asparagus wenziwa izigaba eziningana. Autumn yokumba kumele kube ejulile ngokwanele - 35 amasentimitha, futhi kuhambisana nesicelo umquba entwasahlobo (1 m - 10 kg umquba). Mineral izingoma singasetshenziswa ekwindla noma ngaphambi nje kokuba ekutshaleni imbewu. Kulokhu, 1 m inhlabathi edingekayo: 3 g usawoti potassium, 2 g ammonium sulfate, 5 g superphosphate. eseqedile kwakwakhe umquba angasetshenziswa.

Zitshala a unomphela flower embhedeni

Indlela yokutshala asparagus kusuka imbewu, usuwazi. Futhi indlela izithombo itshalwe imibhede unomphela? Ukuze wenze lokhu, wenze furrow enhlabathini amasentimitha angaba ngu-40 ububanzi nokuphakama nokujula, ngokugcina ibanga phakathi imitha nengxenye. Ezansi ungqimba isitaki ukubola umanyolo roll ukushuba 5-7 amasentimitha, okuyinto ibekwe izithombo. Kubalulekile ukusakaza ekhelini izimpande, ngakho kungukuthi yokuxhashazwa up.

Ibanga phakathi izithombo ngamanye kufanele okungenani 40 amasentimitha. Ngo inqubo yokukhula asparagus imisele ngeke cabaza podsypaniya ngenxa umhlaba ngaleso imiphetho. Ngaphezu ukuvundiswa ehlobo ngo-September, lapho kuthanda uhlaza, izitshalo kuyodingeka potassium ne phosphorus. Njalo eminyakeni 5 inhlabathi avundiswe udaba eziphilayo, ezifana umquba ibolile. Mulching Kwenziwa ebusika, emva ukusika ngeziqu.

ukuvuna

Ukwazi indlela yokutshala asparagus kusuka imbewu endlini ngesakhiwo, manje kudingeka ukuthola lapho ungakwazi ukuqoqa isivuno salo. Qala Sika amahlumela ngonyaka 2nd; ukulungele ukuzizwa amahlumela ezimhlophe Usufike ungqimba ebusweni ukufukamela futhi oluhlaza - regrown by 15-18 ngamasentimitha.

Isivuno sokuqala ihlala amasonto 2-3, bese inyanga yemifino kuvuna nengxenye nsuku zonke. Gcina asparagus fresh kungaba emasontweni ambalwa esiqandisini e izikhwama zepulasitiki.

Ngokuvamile, ukwazi imithetho elula, ungakwazi ngokuzimela zikhule izinhlobo ezehlukene asparagus namanzi. By the way, ngabona ukuthi izitshalo zesifazane ukukhiqiza amahlumela uqweqwe ithenda, futhi amadoda - isivuno mningi.